If you have a frozen apple pie and you are ready to reheat it, then you will have to use the oven. There are a few choices to go for when it comes to the apples in your apple pie. Please read my. If it's a whole pie, stick a metal skewer in and pull it out, then check to see if the bottom of the skewer is warm. It is easy enough to cut off a slice of apple pie in the fridge, but not so easy to saw through apple pie that has been frozen. Her new book "Healthy Eating Through the Garden" will be released shortly. Put a slice of apple pie on a microwave plate. Line your fryer basket with parchment paper. Your email address will not be published. Melt butter in a large skillet over medium heat. If the apple pie is thawed in the microwave or by being left at room temperature, there is a chance there might be bacteria growth, which could lead to foodborne illness. In a small bowl, whisk together an egg and milk for the egg wash. Both options are available and are ok to be used. 5. I'm the girl, Kim, behind Kim's Cravings. Exactly How To Reheat Beignets I Test 4 Methods [Pics], How To Reheat Pastrami I Test 5 Methods [Pics]. As we mentioned earlier, a frozen apple pie is best to be thawed before going into the oven for reheating. When eating a pie, a soggy crust can ruin the whole thing. On a lightly floured surface, roll out puff pastry dough until it forms a 11-12 inch square. Fold the dough over, make a triangle, and then use your fingers or a fork to seal the edges. Fold pastry diagonally over apples, pressing edges with fork to seal. Keep reading for how to reheat frozen or slices of apple pie! Preheat oven to 475 degrees F. Remove desired number of turnovers from packaging. As for the procedure itself, a slice will take less time, nearly 15 min in the oven or 30 sec in a microwave, and remember to wrap it with foil to prevent drying. But in case you still want to reheat an apple pie his way, warm it up for 60 sec, then take out and leave to sit for 30 sec. You should now have six pieces of pastry. Preheat the oven to 400 F (204 C). Hi, Im Veronica and Im here to share all of my food tips and tricks with you. Cassie brings decades of experience to the Kitchen Community. Adding the additional broiler step reinvigorates the crispiness of the topping, lending to a freshly-baked taste. Previously the Editorial Assistant at Good Housekeeping, she earned her bachelors degree in creative writing and psychology from Johns Hopkins University. I tried three different methods, which included: Spoiler: the oven method was my favorite. That is why repeatedly heated meals become less useful and can be even harmful with each warming up, Reheating a meaty pie, especially the one that was cooked and nor cooled quickly enough, is not recommended even once since harmful bacteria tend to develop and spread during the process of warming up, Sweet pies can be reheated once without the significant damage of quality, but further repeated warming is prohibited, The unbaked pastry should not be heated in a microwave since it doesnt respond well to that method of reheating, Do not keep pies heated for too long: 10-15 minutes is usually perfectly fine, wrap your pie with foil loosely (that will protect it from drying and turning crumbly) and place inside onto the baking tray, set the proper warming time: if it is a thick pie (approximately nine inches), keep it heated for fifteen to twenty minutes. When done correctly, the oven has the ability to warm up the pie and have it tasting like it was freshly baked. Love your recipes! If it needs to be warmed up further, place it in the microwave for another 30 seconds. Place frozen turnovers on ungreased baking pan. Apple Turnovers (great Fall breakfast idea) - The Chunky Chef Can You Freeze Cheesecake? How to Reheat a Chipotle Bowl So It Is Back to Being Super Delicious. Yes! Or I shall defrost it first? In a large bowl, whisk eggs, milk, cream, sugar, cinnamon, vanilla and salt. Only cover it carefully with foil to protect from drying out, bacteria, and insects like flies that are attracted by the sweet aroma. Of course! Repeat with the remaining pastry sheet. Quick Apple Turnovers - Jo Cooks This will lead to a shiny golden brown pastry. Spoon the apple filling onto half of a square (about cup). Hearst Magazine Media, Inc. All Rights Reserved. We can help with that, just. Home >> Food >> Reheat Food >> How to Reheat Apple Pie (You Cant Fail Using These 2 Options). You can also use the microwave to thaw the pie or leave it out at room temperature, but there is the risk of bacteria growth which can cause food poisoning at times. Then, microwave it on medium power in 30-second to 1-minute intervals until hot. Amish Apple Dumplings with Brown Sugar Syrup - Tastes of Lizzy T However, if you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. Subscribe to receive 10 exclusive recipes (plus weekly recipe updates!) Bake 20 to 25 minutes or until golden brown and puffed. ), it stayed pretty crispy, which I wasnt expecting. Juice the 1/2 lemon over the apples and add coconut sugar, arrowroot, cinnamon, nutmeg, ginger, and lemon zest. Generally, the oven is still the best option for reheating your slice of apple pie. Remove and place onto a cooling rack. Melt 2 tablespoons unsalted butter in a large saucepan over medium-high heat and cook until starting to lightly brown, about 4 minutes. Combine glaze ingredients and drizzle over cooled apple turnovers (optional). You can reheat apple crisp in the microwave or the oven. Deep fried apple turnover. Prepare apples: In a medium skillet heat the butter and then add the apples, cinnamon and sugar. If you overheat them, they'll grow tough and leathery. If the puff pastry becomes too soft to work with, put it back in the fridge for a few minutes and it will firm up. Easy Apple Turnovers with the BEST Filling! Preheat the Air Fryer to 390/198 for 3 minutes. When you warm a piece of pie in the microwave for a minute does the inside of the pie get hotter first than the outside, if you touch the top of the pie its not warm but Im assuming the inside of the pie is hotter correct or not. Place equal amounts of cooked apples into the center of each puff pastry square. You can also thaw it in the fridge overnight. I cant wait to try these beautiful apple turnovers! Step 1 - Heat the diced apple with the vegan butter, sugar and cinnamon. You, too, can use the oven to warm your apple pie and have a delicious dessert to brighten up a dreary Tuesday! Uncover the dish and heat it for a further 3 to 5 minutes to crisp the topping. Mix the applesauce and ground cinnamon together. In a bowl, combine diced apple, pear, brown sugar, cinnamon, nutmeg, almond extract, salt, and flour. Im so excited to make this recipe! Roll out one piece of puff pastry on to a greased aluminum foil or a parchment lined baking sheet. Simmer to thicken for another minute, then take the pan off the heat and let cool. Is there anything better than a slice of warm .css-1me6ynq{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#125C68;text-underline-offset:0.25rem;color:#125C68;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1me6ynq:hover{color:#595959;text-decoration-color:#595959;}apple pie to finish off a great meal? To ensure it remains moist on the inside, though, cover the slice with some foil. They work great as a sweet brunch option, an afternoon snack or serve with a scoop of vanilla ice cream for the ultimate fall dessert. Nothing beats a warm apple pie, does it? * If you click a link on this page and make a purchase, I may receive a small commission at no extra cost to you. It can be a little unusual initially if youve never tried it cold, but its certainly worth having a go. Easy Apple Turnovers - Spend With Pennies Can you reheat it? Simply toss it covered in foil to the fridge to keep for extra two or three days. In a small bowl, combine the powdered sugar, milk and vanilla extract. Use the following steps to reheat your frozen apple pie in the oven: Preheat the oven to 350 degrees Fahrenheit. Psst: Here's How to Reheat Mashed Potatoes, From Good Housekeeping for Dollar General, Your Privacy Choices: Opt Out of Sale/Targeted Ads. I could eat the filling alone with a spoon! You simply cannot go wrong with these easy apple turnovers! Remove pie dough from refrigerator; let stand while filling is prepared. Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. Tip: If you are baking a frozen unbaked pie, you will have to follow the recipes recommended baking time and add an extra 5-15 minutes (depending on the oven). While slicing a cold apple pie is easy, cutting into a frozen apple pie is nothing short of mission impossible! Easy, pretty and absolutely delicious just as written. Place the pie in the oven for around 15 to 20 minutes. Place the sheet in the freezer and flash freeze them for about an hour. Not sure how to thaw your frozen apple pie? For added crunch, drizzle a small amount of melted butter over the topping before placing it in the oven. If you like crisp crust, then use an ovenIf you do not care about all that, then zap away. Show Professional Tambays, Ep Episode 7| ProfTambs: The Reheat Chronicles - Dec 26, 2022 If you want to know more about thawing and defrosting pie, check out this guide that we made. Each time the meal cools down, bad bacteria start growing again making it worse. Cook the Apples: Melt the butter over medium heat in a medium pan. There are a few options to choose from when making apple pie. Check on the pie, making sure that the crust has not begun to burn. Unsurprisingly, the best way to reheat apple pie is in the oven, as this will ensure a crisp pie crust and an evenly warmed filling (the two must-haves for a great apple pie, of course!). Allow them to completely cool, and do not add the glaze or any other topping. Articles are written by food experts, chefs, home cooks, and me, the Food Guy. When shes not on the hunt for all the best products online, you can often find her trying out new food spots in New York City or clicking away behind a camera. Place some of the apple filling on one half of a pastry square - be sure not to overfill. The Best Puff Pastry Apple Turnovers [Ever] - Savory Bites Recipes Remove the pie from the microwave and let it sit for 30 seconds and enjoy. Defrost it caferully in the oven at 350 F for 30 minutes previously transferring the pie to the fridge to melt a bit. Apple turnovers are so easy to make and are a great option to serve for a sweet brunch, afternoon snack or with a scoop of ice cream for the ultimate fall dessert. The microwave will reheat your apple pie much quicker than the oven, but you do run the risk of a soggy crust. Put a slice of apple pie on a microwave plate. Apple pie is the most common dessert that is both sold in stores and made by housewives all over the world. In a saucepan combine the apples, brown sugar, butter, cinnamon, nutmeg and corn starch. This double protection ensures your apple crisp isnt affected by freezer burn. So if you are absolutely sure that the pie will be consumed in two days, feel free to leave it on the counter. straight to your inbox. Don't miss a single recipe from Kim's Cravings sign up for posts by email! Add apples and cook for 3 minutes, stirring occasionally. They turned out great! Roll out dough. Keep a close eye on them as they can burn quickly if left too long. They are made with buttery, flaky puff pastry that's generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Melt butter, then add apples, spices, cornstarch and vanilla extract. ICE CREAM is the ONLY way to go! Reduce heat to low and stir in 1/4 cup brown sugar, 1/2 tsp cinnamon, and salt. After frozen, wrap each turnover in plastic wrap or aluminum foil, then place them in a freezer bag and store in the freezer for up to 2 months. Bake at 375F for 20-25 minutes until the turnovers are puffed and lightly browned. Thawing your apple pie will ensure that your apple pie tastes delicious when its warmed through in the oven! Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesnt mean I dont have some great ideas and strategies. Note that the apples warm up much faster than the topping in the microwave. Place the apple pie on a baking sheet ( I like these ones from Amazon ). 270 cals. Set aside. If you have some apple pie leftovers in the freezer, you need to make sure you thaw the apple pie before placing it in the oven or microwave. This method is quick and convenient, especially for individual portions. With this method, I advise sticking to reheating one portion at a time to ensure the apple crisp is warmed through evenly. Check the temperature. No more will you need to eat a cold apple pie, wondering where your life went wrong. Ive written an entire article on how to store apple crisp. So how should you thaw your frozen apple pie? Save my name, email, and website in this browser for the next time I comment. I will provide step-by-step instructions to the different methods we will look at below, along with a ton of other useful information. Can you place a pie in the oven after cooling? Once it has been cooked and then cooled, it can be enjoyed cold. If you need your apple pie reheated quickly, then the microwave is the best way to do it. Air Fryer Apple Turnovers - Cook it Real Good And there you have it, the perfect way to reheat your apple pie! Im making a bunch to take to my sister in law who just had a baby! Cover your unused phyllo dough with a damp towel between uses so it doesn't dry out. Check your email for your first recipe. Hey, I'm Jaron and I'm a self-proclaimed food expert and author of this website! My husband is from Canada and swears that cheese must go with pie. Keep checking on the pie, so that the crust does not burn. Its okay if its on a foil tray. Out of all the methods, we tried, using the oven proved to be the best. Mix to a smooth, thick consistency and drizzle over the turnovers. First of all, it works only for quite thin slices. Well, now that youve reached the end, you should have no problems reheating your apple pie (whole pie, slice or if it is frozen). Apple turnovers are made with buttery, flaky puff pastry thats generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. Easy Apple Turnovers (VIDEO) - NatashasKitchen.com Elisa is a passionate cook who will advise you on healthy and delicious food topics! Oh heavens, we made up these turnovers this morning and between the buttery pastry and sweet filing, we were in culinary heaven. Bake the pie on a sheet pan to collect any juices and keep your oven clean at the same time. Thanks for your feedback! Place a small saucepan or skillet on low heat, and add water, apples, cinnamon and maple syrup. How to Reheat Apple Pie - Best Ways to Reheat Apple Pie - The Pioneer Woman However, in case your family is not planning to finish it today or tomorrow, think of refrigerating a pie. Then toss in brown sugar, cornstarch, cinnamon, and salt. It is how the apple pie is originally baked, so it makes sense then that it would offer the best results with reheating. Once the frozen apple pie is heated up properly, take it out, let it cool and serve. If the pastry has a thick layer of, Double-check that the goodie is not burned during the process, When the dessert is warm enough, take it out and serve. Preheat the oven to 400F and set a lined baking sheet aside. Preheat your oven to 350F (180C). If there was any liquid in the bowl, don't transfer it to the pastry. Take each turnover, dip the top into the glaze and place back onto the cooling rack, glaze side up, to set. Recipe This | How To Reheat Apple Pie In Air Fryer Its fine if you shove it in there directly. Preheat the oven to 350F (175C) for 5-7 . Set the air fryer for 350 degrees F, for 6-9 minutes, until golden brown. Continue to simmer 3 minutes until apples are soft and caramelized. Drizzle a very simple homemade glaze over the turnovers and Enjoy! Sweet apple bits, soft cake base this dessert pair perfectly with any drink whether it is tea, coffee, or milk. Serve hot. There are a few options to prevent a soggy bottom, thankfully! Tip: You can lightly cover the apple pie with aluminum foil before placing it in the oven. Be sure the following instructions are used: After the yummy is warmed up, it can be left inside the turned-off oven for a little while to get thoroughly heated, only dont remove the protective cover, otherwise, it will become dry! Im so glad you guys enjoyed so much. Cover the pie lightly with some aluminum foil. Pros: Warming up the apple pie in the oven will have it piping hot and it will taste like when it was first baked. These are just perfect! Your friend, Jaron! Preheat the air fryer to 350 degrees Fahrenheit. I hope you found value from whatever article you read, and if you have any remaining questions, don't hesitate to contact me! If you still have further questions about reheating apple crumble then these might help you out: Yes, you can reheat apple crumble twice with no significant issues. In a minute or less, you can have steaming hot pie, ready for a scoop of ice cream. On half power, microwave the apple crisp in 30-second intervals until warmed through. To check if the pie is hot, simply stick a metal skewer or knife in the center. How to Reheat an Apple Pie in the Microwave? This method is fast and convenient (roughly 3 minutes), and the cherry on top is the delightfully crispy topping. As usual, the shortest term of use will be when we stock the dessert on the counter: freshly baked pie will not live longer than two days. One of the most important factors to consider, with almost any food in the kitchen, is that you should not reheat food more than once. ), Best Way to Reheat Apple Pie: We Look at The Quickest & Different Options. A slice of apple pie is going to warm through quicker than the whole pie. How To Freeze Apple Turnovers Made With Puff Pastry Baking blind, choosing the right rack, brushing the bottom of the pie, a thicker or layer of crust, filling the pie while its hot, or spreading a layer of white chocolate on the inside of the pie crust will prevent it from becoming soggy. With this method, make sure to keep a close eye on the reheating process. Handmade Apple Turnover Recipe - Family Dinners Apple & Pear Turnovers - Katie's Cucina Roll each sheet into a 12-inch square; cut each sheet into 4 equal squares. How To Reheat Roast Beef I Test 7 Different Methods, How To Reheat Cornbread I Test 4 Different Methods, Exactly How To Reheat Refried Beans I Test 3 Methods [Pics], Exactly How To Reheat Baked Beans I Test 3 Methods [Pics]. Air fry for 8 minutes depending on how powerful your air fryer is and then double check that it is reheated in the centre. Yummy! However, if you want to keep it fresher for longer, consider storing it in the refrigerator instead. Remedies: Crimp the edges of a double crust pie very securely to ensure the pie won't bubble over around the edges. The pastry browns better when brushed with egg wash, but butter is a great egg-free option. Spoon 1/4 cup apple mixture diagonally over half of each square to within 1/2 in. Mix the egg white with about 1 tablespoon of water in a small bowl, and brush the edges of the pastry squares with egg wash. Spoon about 2 tablespoons of the cooled apple mixture into the center of each pastry square. Quick Apple Turnovers (Only 4 Ingredients) - Momsdish To reheat a whole apple pie, heat your oven to 350F, then place the pie on a baking sheet and cover with foil. Place your apple crisp in a baking tray and optionally drizzle some melted butter over the topping. Get the most rated articles on your email! Cut each puff pastry sheet into 4 squares. Cool on wire rack for 15 minutes, since filling will be very hot. Using a fork, crimp the edges of the triangle by folding the pastry over it. This package contains eight apple turnovers made with flaky puff pastry stuffed with a delectable apple filling. Place pie in oven for about 30 minutes (or more, depending on size). For longer-term storage, you can freeze the apple crisp. Freezer Tips It might take longer than the microwave, but the wait will definitely be worth the results! Be sure to subscribe to our mailing list to receive more healthy delicious recipes straight to your inbox. When we have some apple pie left, we may find it somewhat challenging to decide how to warm it up after refrigerating. Bake for 10-12 minutes or until the dough is golden brown. We have found the best way to reheat your apple pie: the oven! What kind of witchcraft is this? First of all, it works only for quite thin slices. The oven still reigns supreme when it comes to reheating your frozen apple pie, with minimal effort required from yourself, just some basic thawing! That being said, the microwave method surprised me. It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over medium heat. Wrap it in a sheet or two of foil, label the foil with the contents and then pop it into the freezer. Fold pastry in half diagonally and pinch the edges with a fork to seal. Pepperidge Farm Apple Puff Pastry Turnovers. Each pastry has a granulated sugar coating for extra crunch and . How To Reheat A McDonald's Apple Pie - I Try 3 Methods - Pantry & Larder Never fear; we are going to cover thawing apple pie now! But trust us when we say they taste is worth the time! It warms not only your body but your soul. There really is nothing quite like a slice of warmed apple pie with a serving of cream or ice cream. Bake in a preheated 375F oven for 20-35 minutes. How To Store Apple Crisp & Keep It From Getting Soggy [Pics] For a standard 9-inch pie, heat for 15-20 minutes. In a medium pot, melt 1 Tbsp butter over medium heat. A 5-inch pie will take about 12-15 minutes and turnovers will take about 10-12 minutes. (17.3 ounce) package frozen puff pastry sheets, thawed. Thanks for the recipe and showing me that I could make turnovers myself. Then brush the top of the turnovers with water and sprinkle with granulated sugar. In a small saucepan over medium-low heat, combine the brown sugar, water, butter and cinnamon. Besides, it cant destroy the dangerous bacteria which may lead to the foodstuff turning hazardous to eat. Most pies and pastries can be lightly reheated until warmed through at 200 to 250 degrees Fahrenheit, or reheated more quickly at 300 to 350 degrees Fahrenheit if necessary. Professional Tambays: Episode 7| ProfTambs: The Reheat Chronicles on Freezing baked apple turnovers is not advisable as the puff pastry will get soggy and wot reheat very well. Microwaving doesnt influence the goodies texture well which means that you will not receive a perfectly soft and thoroughly warmed yummy. Leave your apple crumble to stand at room temperature for around thirty minutes before you reheat it. Cut each pastry half again into thirds. Bake at 375 degrees F for 25-30 minutes or until golden brown. In fact, if you're looking to reheat just one or a few slices of apple pie, it's one of the easiest methods that also won't compromise on quality. In this quick recipe, I show you the best way to reheat your apple crisp. If you cover the crisp prematurely, it wont stay crispy for long. Step 2: Remove puff pastry from your fridge and place it onto an oven-safe baking tray, baking pan, or cast iron pan. Cool completely before glazing. Preheat oven to 350 F. Keep reading for more details on reheating apple pie as well as some other alternatives to using the best method: the oven. Fold over from corner to corner into a triangle shape, and press edges together to seal. Preheat the oven to 350 degrees Fahrenheit (177 degrees Celsius). How to reheat a pie without destroying it? Preheat the oven to 350 degrees Fahrenheit. Oh no, cheese and pie I have NEVER understood this! Mix with your hands. If you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. Bake at 375 for about 15 minutes or until golden brown. Allow the pie to cool slightly before serving. Place your apple crisp (whole or in portions) in a baking tray. Remove went the pie is hot. Mix 2 tablespoons of water and 1 tablespoon of cornstarch. This will prevent the crust from burning before as the pie reheats. If you have frozen your crumble, you should defrost it in advance. These puff pastry apple turnovers are best and easy to make and the filling is perfect that of an apple pie! Check the temperature. Yeah, its ok to leave it out but dont keep it like this for more than 2 day if you dont want it to spoil. Then warm it up in the oven, thats it. Cook and stir for 3 minutes until the apples are tender and the sauce is thickened. Uncovering your apple crisp for its last few minutes in the oven goes a long way to making the topping nice and crunchy. In a small bowl, beat the egg yolk with a fork. All of these apples have the right properties to make a great apple pie, but all have unique tastes. Keep reading for all the details on how to reheat your apple pie and enjoy it warm! Freezing is the optimal way to keep the foodstuff eatable way longer protecting its quality and texture at the same time. These are gorgeous, and I was surprised at how easy it was to make. Place the pie into the oven for roughly 15-20 minutes. They are also less powerful than an oven. Reheating apple crumble is straightforward, but your chosen method will dictate its taste and texture. In a large mixing bowl, combine the chopped apple, sugar, flour, and cinnamon and mix until well combined. Preheat oven to 375F. Whichever method you choose, the result will be a hot and tasty apple crumble that can then be topped with homemade custard or thick pouring cream perfection! Well, go for either refrigeration or freezing. You can reheat apple crisp straight from frozen. Ross is a freelance writer with a passion for delicious food and drinks, having worked in the hospitality industry in the past. While you can place your frozen pie in the oven straight away, the pie crust can become soggy while it cooks. Easy Apple Turnovers Recipe - A Simple Tweak Heat it just until it barely starts boiling, stirring often. Allow it to cool, and then leave it in the dish you want to bake it in. Add apples, sugars, and cinnamon; cook, stirring often, until apples are soft and liquid is reduced and thickened, about 8 minutes. Line a large baking sheet with parchment paper. Generally speaking, you want a firm and tart apple to create the perfect, mouth-watering apple pie. Hint: Step away from the microwave if you want to avoid a soggy crust. How To Make Air Fryer Turnovers - Fast Food Bistro Simply combine powdered sugar, milk and vanilla extract together in a small bowl. When we warm up a pie in the toaster oven, it can also work well only the foodstuff is better to be wrapped in foil to provide proper heating inside and out. Slice into 8 equally sized rectangles. Place the pie into the oven for roughly 15-20 minutes. Puff pastry, both cooked and uncooked, can be frozen for up to twice as long as the recipe calls for. Brush each apple turnover with egg wash and sprinkle with white sugar. Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! Bake them for 20-30 minutes or until they are puffed and golden. If prepared and frozen correctly, apple pie can still be tasty even after six or eight months of preservation!